top of page

Campsite Grilling: The Ultimate Hamburger Recipe for Your Next Adventure

  • Writer: Campfire Adventures RV Rentals
    Campfire Adventures RV Rentals
  • May 8
  • 5 min read
Person grilling burgers on a Blackstone griddle outdoors, with food and a wine bottle on a picnic table. Camping gear visible in background.
Customer cooking hamburgers on a Blackstone griddle

There's something undeniably magical about cooking outdoors, a unique experience that transcends the ordinary. The fresh air invigorates the senses, filling your lungs with the crispness of nature, while the crackling fire provides a comforting soundtrack that enhances the atmosphere. As the flames dance and flicker, they cast a warm glow that invites camaraderie and connection among friends and family. The mouthwatering aroma of food grilling over open flames wafts through the air, tantalizing taste buds and evoking a sense of anticipation that is hard to replicate in a traditional kitchen. These moments spent around the fire, sharing stories and laughter, create lasting memories that linger long after the embers have cooled.


At Campfire Adventures RV Rentals, we wholeheartedly believe that great food is an essential part of any camping experience. It not only nourishes the body but also brings people together, fostering a sense of community and shared joy. The act of cooking outdoors is more than just a means to an end; it is a celebration of nature, an opportunity to engage with the elements, and a chance to savor the flavors of the great outdoors. That's why we're excited to share our favorite campsite hamburger recipe, a culinary gem that is not only simple to prepare but also guaranteed to impress your fellow travelers on your next adventure.

The Perfect Campsite Hamburger Recipe

Whether you're using a Blackstone griddle (available as an enhancement to your Campfire Adventures RV rental) or the permanent grill at your campsite, this burger recipe is designed to deliver maximum flavor with minimal fuss—because camping should be about relaxation, not complicated cooking!

Ingredients (serves 4):

  • 1.5 pounds ground venison or beef (80/20 lean-to-fat ratio works best)

  • 1 egg

  • ¼ cup of breadcrumbs (dried not fresh)

  • 1 teaspoon Italian seasoning

  • ½ teaspoon salt

  • ¼ teaspoon ground black pepper

  • 4 hamburger buns

  • Your favorite burger toppings (lettuce, tomato, onion, cheese, etc.)

Equipment:

Don't worry about packing your kitchen supplies! All our campers come fully equipped with:

  • Complete cookware sets (pots, pans, mixing bowls)

  • All necessary utensils (spatulas, tongs, knives)

  • Dining ware for serving and enjoying your meal

All you need is your ingredients and your appetite!

Instructions:

  1. Prep the meat: In a large bowl, combine the ground venison or beef, egg, breadcrumbs, Italian seasoning, salt, and pepper. Mix gently until just combined—don't overwork the meat to keep your burgers tender. The egg helps bind all ingredients together, while the breadcrumbs prevent the patties from shrinking during cooking—a perfect technique for maintaining juicy, full-sized burgers.

  2. Form the patties: Divide the mixture into four equal portions and form them into patties about 1/2-inch thick. Make a slight depression in the center of each patty with your thumb to prevent it from puffing up while cooking. For best results, let the patties sit at room temperature for about 15-20 minutes before cooking.

  3. Preheat your cooking surface: If using our Blackstone griddle rental enhancement, preheat to medium-high heat. If using the campsite's permanent grill, wait until the coals are covered with white ash or the gas grill is properly heated.

  4. Grill time: Place the patties on the grill and cook for about 4-5 minutes per side for medium doneness. During the last minute of cooking, add a slice of hoop cheese (our personal favorite!) for that perfect melt. The distinctive tangy flavor and excellent melting quality of hoop cheese elevates these burgers to gourmet status.

  5. Toast the buns: Place the buns cut-side down on the grill for about 30 seconds until lightly toasted.

  6. Assemble and serve: Build your burgers with your favorite toppings and condiments.

Campsite Burger Variations

  • The Mountain High Burger

    Add thinly sliced mushrooms and our favorite hoop cheese for an earthy flavor that captures the essence of the forest.

  • The Sunrise Burger

    Top with a fried egg and bacon for the perfect breakfast-for-dinner option after a long day of hiking.

  • The Spicy Trail Burger

    Mix some diced jalapeños into your meat mixture and top with pepper jack cheese for a burger with a kick.

Tips for Campsite Grilling Success

  • Bring pre-measured ingredients in small containers or zip-top bags to save space in your camper's fridge.

  • Form patties ahead of time and separate them with wax paper for easy transport.

  • Let patties come to room temperature before cooking for more even results and better flavor.

  • No need to pack kitchen essentials like tongs or spatulas—we've got you covered with fully-stocked kitchen supplies in every camper.

Cooking Equipment Options

While our campers don't have built-in grills, we've got you covered with two excellent options for cooking your burgers:

  1. Blackstone Griddle Enhancement: Add one of our premium Blackstone griddles to your rental for the ultimate outdoor cooking experience. These flat-top griddles cook burgers to perfection with an amazing sear while keeping all the juices locked in.

  2. Campground Grills: Most campgrounds we recommend feature permanent grills at each campsite, perfect for traditional charcoal grilling that adds that classic smoky flavor to your burgers.

Either option will produce mouthwatering results with this recipe!

When you rent one of our campers, you're not just getting transportation and lodging. You're setting the stage for memorable meals and moments with loved ones. Our fully equipped kitchens come with all the cookware and dining ware you'll need, taking the stress out of meal planning. Just bring your ingredients, and you'll have everything required to create culinary masterpieces under the stars—no need to pack bulky kitchen supplies or eat off paper plates!

Enjoying the Experience

As you take your first bite, allow the flavors to envelop your senses, and relish the satisfaction of a meal well-prepared under the open sky. The joy of cooking and sharing these delicious hamburgers with fellow campers enhances the overall experience, creating a bond that will be cherished long after the trip is over. So, gather around the fire, share laughter and stories, and let the magic of outdoor cooking elevate your camping adventure to new heights.

Book Your Next Culinary Camping Adventure

Ready to test out this burger recipe on your next outdoor excursion? Contact us to book one of our fully equipped campers for your next trip. At Campfire Adventures RV Rentals, we deliver and set up all of our campers at your chosen campsite, so all you need to bring is your food, clothes, and a sense of adventure! Our hassle-free service means you can focus on what really matters—creating memorable experiences and delicious meals under the stars.

Happy camping and happy grilling from all of us at Campfire Adventures RV Rentals!



What's your favorite campsite recipe? Share it with us in the comments below or tag us in your camping cooking photos on social media using #CampfireAdventures!

Comments


bottom of page